About this Item
Our Gulab Jamun are perfectly round, golden-brown milk dumplings that melt in your mouth. Made from khoya (milk solids) and a touch of flour, these sweet treats are deep-fried until golden and then soaked in a fragrant syrup infused with rose water and cardamom.
Each dumpling absorbs the sweet syrup while maintaining its soft, spongy texture. Served warm, they're the perfect ending to any meal. The delicate balance of sweetness and the aromatic essence of rose and cardamom makes this dessert truly irresistible.